Champurrado, Mexican Hot Chocolate

Chilly temperature is the perfect excuse to indulge in a rich cup of Mexican hot chocolate. The main difference in champurrado from a traditional hot chocolate is the addition of cinnamon, vanilla and masa mixture that results in an aromatic, thicker, yet delicious hot beverage. For an authentic champurrado, use […]

Agua de Jamaica (Hibiscus Flower Iced Tea)

Quench your thirst with Agua de Jamaica! Tart and refreshing, hibiscus flower tea is also known as sorrel in the English-speaking Caribbean. Agua de Jamaica is very popular in Mexico, but it is also known and consumed in Central and South America and of course the Caribbean. Besides its cranberry-juice-like delicious […]

Chicha Morada (Peruvian Purple Corn Drink)

Have you ever been invited to a Peruvian gathering? Chances are you have enjoyed this delicious and refreshing drink made from maíz morado or purple corn. Truth is that along with so many other amazing Peruvian dishes, this drink almost always makes its way to the table! As you may already know, […]